Produktion silberne Tanks zum fermentieren des Kombuchas

How is our Kombucha bottled? - A look into our production!

All hands help in our workshop for people with disabilities

In the last few months we have been working at full speed to make our production even more professional. This way we can always guarantee consistent and hygienic fillings for you.

We have not only perfected the old flavours and developed new recipes, but also invested in a professional bottling line. Our first really big bottling of 4000 litres, of the different KOMBUCHERY sorts is now ready. We are super excited to be able to show you our new production processes. We are also very proud to have a group of people with disabilities supporting us as part of the bottling process.

Here we go:

1. first, our Kombucha reusable glass bottles are transported to the production line.

Flaschen Abfuellanlage

2. all bottles are then cleaned and rinsed according to the highest hygiene standards, so that all bottles are free of any residues and ready for our sensitive Kombucha.

Flaschen Spuehlanlage Reinigung der Kombucha Flaschen

3. 330 ml of our refreshing organic Kombucha are now filled into our bottles by the filling machine. The bottling is done cold and thus not heated, so that all the important probiotics and vitamin are preserved. Also, no pasteurization takes place, which is why the Kombucha may be stored at a maximum of +4°C.

Abfuellanlage Raw Kombucha Johannisbeere wird abgefuellt

4. after the lid is firmly attached to the bottle, our high quality and environmentally friendly paper labels are glued onto the bottles.

Automatische Labelmaschine labelt Kombucha Flaschen Raw Johannisbeere

5. at last we print the best before date of 6 months on the bottle top.

Abfuellanlage fertige Flaschen Raw Johannisbeere Transportband

6. our Kombucha can now go on its journey through Germany and provide for many refreshing moments. Cheers!

Sammelstelle fertig abgefuellte Flaschen Kombucha Raw Johannisbeere

KOMBUCHERY Blog Autor Merle

Thanks for reading!
You can find more of my articles from A, like alcohol-free kombucha cocktails to Z, like lemon ginger kombucha, on our KOMBUCHERY blog. Let's learn more about kombucha together!
Merle from KOMBUCHERY

Note: This article is intended for informational purposes only and should not be construed as professional analysis, advice or medical information, but contains the author's personal opinion based on researched literature and personal experience on the subject.

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